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Potato Cracker Lasagna

Difficulty rating 1/5 Serves 1 Takes 00:30

Follow these steps:


  • packets of Potato Crackers (Munchee)
  • tbsp of Oil
  • Onions
  • cloves of Garlic
  • g of Minced Meat
  • tbsp of Soy Sauce
  • tbsp of Salt
  • tbsp of Pasta Sauce
  • Bell Pepper
  • g of Cheese


  • 1 Casserole dish


  • Cook minced meat, sauce, peppers, onions and spices together until a meat sauce is formed.
  • Layer atop crackers in the casserole dish, top with cheese and repeat layer.
  • Place a layer of Potato Crackers on the bottom of the casserole dish.
  • Layer the meat sauce atop the crackers and place a layer of cheese and repeat.
  • Bake at 150C for 30 minutes.

There you go! Crunchy munchy lasagna with a twist.

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